Chicken Noodle Soup

This chicken noodle soup is made with tender shredded chicken simmered in a rich, savory broth with noodles, carrots, celery, and onions. 

Ingredients:
6 oz shredded chicken breast, 1 cup cooked egg noodles, ½ cup diced carrots, ½ cup diced celery, ¼ cup diced onion, 1 cup chicken broth, garlic, parsley, salt, pepper.

You can customize when you add to your cart.

Macros:
430 calories, 42 g protein, 48 g carbs, 8 g fat.