Beef Lasagne

This beef lasagna is made with layers of seasoned lean ground beef, tender lasagna noodles, and a rich tomato sauce, all baked with creamy ricotta and melted mozzarella.

Ingredients:
6 oz lean ground beef (90/10), 1 cup cooked lasagna noodles, ½ cup marinara sauce, ¼ cup ricotta cheese, ¼ cup mozzarella cheese, garlic, Italian seasoning, salt, pepper.

You can customize when you add to your cart.

Macros:
560 calories, 42 g protein, 46 g carbs, 22 g fat.